Tuesday, December 4, 2007

Chocolate Chip Cheeseball

1 8 oz. cream cheese
1 cube butter
¾ c. pwd sugar
2 TBL. brown sugar
¼ tsp. vanilla
¾ c. mini chocolate chips

Soften cream cheese and butter, mix all ingredients and place in fridge. Once cold and hard, form in to 2 balls, roll in chopped pecans and serve with graham crackers. My neighbor brought these over last night, it was so yummy I called her immediately and got the recipe. She thinks they taste like the Cheescake Factory's chocolate chip cheescake! yum


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