Sunday, October 4, 2009

Homemade Buttermilk~ Easy!

I make homemade buttermilk ranch salad dressing and don't like buying buttermilk, so i found this recipe to make your own!

Combining 1 tablespoon of fresh lemon juice or white vinegar with enough milk to equal 1 cup is a quick and easy way to make sour milk at home. Allow the milk/lemon juice mixture to stand 5 minutes, and the milk should sour and thicken slightly. This homemade sour milk can be used in any and all recipes calling for sour milk and/or buttermilk. I usually wait about 10 minutes to get the texture really thick. Stir it up, then use as per the recipe.

From In Our Kitchen


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