Wednesday, May 2, 2012

Best Peanut Butter Bars Ever

I had not found a baked peanut butter bar recipe that I liked until now.  This is soft and moist and tender and so darn good with the chocolate and peanut butter.  I could seriously live off these!

Chef in Training

1 1/2 cups butter, softened
3/4 cups of your favorite peanut butter
1 cup sugar
1/4 cup corn syrup
2 eggs
1 3/4 cups flour
1 tsp. salt

1/4 cup melted butter or margarine
1/2 cup cocoa
1/4 tsp. salt
1/3 cup milk
2 tsp. vanilla
3 1/2 cups powdered sugar

Cream butter and peanut butter. Then add sugar, eggs, corn syrup. Add flour and salt, and mix for about five minutes. Lightly grease a jellyroll pan, and spread mixture into pan. Bake at 350 for 20-25 minutes or until edges are just beginning to brown.
For frosting, Combine all ingredients and mix with electric mixer until smooth. Spread on cooled peanut butter bars.


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