Thursday, February 13, 2014

Cranberry Cream Cheese Dip

I had this at a party during Christmas and it was so absolutely delicious!  Everybody was talking about it and wanting the recipe, so I guarantee if you take this somewhere it is going to be the hit of the party!

1  12 oz package fresh cranberries
1/4 C green onion, chopped
1/4 C cilantro, chopped
1 small jalapeno pepper, seeded
1 1/4 C sugar
1/4 t cumin
2 T lemon juice
dash salt
2  8 oz packages cream cheese
Use your food processor or hand chop the cranberries. Add remaining ingredients except the cream cheese and stir together.  Refrigerate for 4 hours to allow flavors to meld and sugar to absorb.    When ready to serve, spread cream cheese onto a serving platter and add cranberry mixture on top.  Serve with wheat thins, ritz crackers or tortilla chips!


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